Recipes Vegetable Lawa North Sumatra Culinery
"Vegetable Lawa North Sumatra Culinary.,How to Make Vegetable Lawa:,Recipes Vegetable Lawa North Sumatra Culinery,n this occasion we will share the rec"
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Vegetable Lawa North Sumatra Culinary
Hello Dalgano friends, on this occasion we will share the recipe for Lawa Sayur, North Kalimantan. This food is made from fresh vegetables, namely cucumber, and seaweed. To make it taste delicious, it is mixed with various spices such as roasted coconut, giant prawns, king prawns, and so on. In addition to shrimp, local people also often replace shrimp with shellfish. Immediately, this time I will give details of ingredients, spices, and how to cook it, of course, this dish is suitable for restaurants or eating on a large scale:
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| Vegetable Lawa |
- Cucumber
- Giant Shrimp
- Young Coconut, grated
Ground spices:
- Black pepper
- Shallot
- Salt to taste
- Granulated sugar
How to Make Vegetable Lawa:
- Cucumber peeled, discard the contents, wash clean
- Cucumber finely sliced/shredded, set aside
- Young coconut roasted until dry, set aside
- Prawns are deep-fried
- Mix everything that has been prepared, stir everything until smooth
- Law Sayur is ready to serve